1.0DE-VAU-GEhttps://www.de-vau-ge.de/en/rich600338<blockquote class="wp-embedded-content" data-secret="BkQZ1SGzjj"><a href="https://www.de-vau-ge.de/en/product-development/">Product Development</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.de-vau-ge.de/en/product-development/embed/#?secret=BkQZ1SGzjj" width="600" height="338" title="“Product Development” — DE-VAU-GE" data-secret="BkQZ1SGzjj" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.de-vau-ge.de/wp-includes/js/wp-embed.min.js </script> In daily tastings of samples from the test kitchen, a decision is made together with colleagues from the departments when a recipe is ready to be presented to the customer. The recipes are changed until the customer is completely satisfied. Parallel to the recipe development, we ensure through storage tests and many years of experience... View Article